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Menus

Fine dining can be enjoyed in-house at Meadowlark Ridge. Our chef-inspired menus are available for overnight guests. Here is a sampling of some of our creations. Please call 540-466-1588 for the latest offerings. Orders must be placed at least 48 hours in advance. Local wine options are also available to accompany your dinner.

Dinner menu with tuna, chicken, salmon, steak and lasagna options
Breakfast menu with waffle, french toast, quiche, avocado toast and eggs benedict options
Blackened pan seared salmon with wild rice and seasonal vegetables
Soup and salad option for dinner
Roasted chicken with mozzarella, spaghetti and asparagus
Belgian waffles with fresh berries, eggs and local bacon.
Pan seared chicken breast with mozzarella, basil, balsamic glaze and sliced cherry tomatoes

Meadowlark Ridge 
Bed & Breakfast

156 Dividing Ridge Road
Mt. Solon, VA  22843

Virginia is for Lovers logo
Bed and Breakfast Association of Virginia logo
Greater Augusta Regional Chamber of Commerce logo
Shenandoah Valley Travel Association logo
Virginia Restaurant, Lodging, and Travel Association logo

Meadowlark Ridge is located near many natural and cultural attractions in the heart of the Shenandoah Valley, the foothills of the Allegheny Mountains. 

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We are located 2 1/2 hours (150 miles) from Washington, DC,  2 hours (125 miles) from Richmond, and 1 hour (56 miles) from Charlottesville. 

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Shenandoah Valley Airport (SHD) (21 miles) is served by American Airlines with non-stop flights daily from Chicago (ORD) and Charlotte (CLT). Rental cars are available at the airport. 

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